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Overnight Cherry Breakfast Pudding

A super easy breakfast pudding with health boosting cherry and coconut you can throw together the night before and have ready to go in the morning.
Prep Time5 mins
Cook Time12 mins
Total Time17 mins
Course: Breakfast
Cuisine: American
Keyword: breakfast, cherry, pudding
Servings: 4

Equipment

  • Hand/Immersion Blender

Ingredients

  • 1 bag frozen dark cherries organic if possible
  • ½ tsp vanilla or almond extract optional
  • 1 can whole fat coconut milk

Optional

  • hemp, chia, or flax seed to taste

Instructions

  • Pour the bag of cherries and the can of coconut milk into a small pot.
  • Heat on low for 5 minutes to melt the frozen cherries.
  • Puree mixture with a hand/immersion blender.
  • Pour into 4 ramekins or small glasses and cover.
  • Chill in refrigerator overnight.

Optional

  • Stir hemp, chia or flax seed into pudding after its chilled. For additional taste, dust lightly with cinnamon in the morning too.

Notes

By Thyroid Loving Care