Boil a pot of water on the stove
While water is coming to a boil, prep the potatoes and place them in boiling water
Boil the potatoes in a pot of water until they're slightly tender.
In another pot, saute garlic and ginger in 1 tsp of coconut oil for 1 minute
Add cumin and coriander and saute for 1 min
Add in the onion and bell pepper and saute until tender
Add in the fish and sear on all sides
Pour in coconut milk and pineapple chunks
Bring to a boil and then simmer with the lid on for 5 minutes.
salt and pepper to taste
top with cilantro