Curry Chicken Salad
This quick and simple way to zazz up a chicken salad into total deliciousness.
- 4 cups pre-cooked Pastured or Organic Chicken, shredded
- 1/2 cup mayonnaise
- 4 tbsps curry powder (more or less to taste)
- 1/4 cup celery, chopped
- 1/4 cup raisins
- 1/4 cup soaked cashews or almonds, chopped
- Lettuce, head (optional)
- Combine all ingredients (except lettuce) in a bowl and stir until well mixed.
- *Serve alone or on a bed of lettuce
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