Honey Mustard Chicken
Servings: 1
Ingredients
- Leftover chicken wings, drumsticks and thighs from chicken broth recipe
- 2 tbsp mustard
- 1 tbsp raw honey
Instructions
- Preheat oven to 350 F degrees
- Mix the mustard and honey in a small bowl
- Line a sheet pan with unbleached parchment paper
- Place chicken on the sheet pan
- Brush the top and sides with honey-mustard mixture
- Reheat for 10 minutes until it turns into a nice glaze